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On a warm summer day, the Devil turns up in Moscow. He strikes up a conversation with two
artists that ends with one being decapitated by a train and the other in the
asylum. This seemingly innocuous occurrence sets the city abuzz with strange
happenings: people disappearing, money turning into champagne labels, and
people being turned into witches and flying pigs. At the centre of it all is Woland,
an eccentric magician of the black arts and his entourage of various curious
characters including a naked woman and a giant black cat. But while the law
buckles underneath the weight of the chaos and the asylum becomes in danger of being
packed to capacity, it seems that some people are immune to the destructive powers
of the Devil: a despondent writer known as The Master and his adulterous lover
Margarita.
Time for a
little history. The Master and Margarita was originally digested and
circulated underground, having been written during Stalin’s reign of Soviet
totalitarianism. Despite Bulgakov being praised as one of Stalin’s favourite
playwrights, the book didn’t come into public consciousness until after his
death when, in 1966 (almost thirty years after Bulgakov’s death), the first
part was published in the Moskva journal. Since then, it has endured, gone
from strength to strength, with many of its poignant phrases becoming modern Russian
proverbs and even having reach in the West – apparently the Rolling Stones’
song Sympathy For the Devil was inspired by Woland.
The book is
made up of two stories that become interconnected. The first being set in modern
Moscow where the Devil turns up to wreak a little havoc, and the second in
ancient Jerusalem starring Pontius Pilate. The entire story is a cheeky and mischievous
satire of Soviet life mixed with religious allegory: the joke being that only
the morally- fluid (to just the right degree) can come through a visit from the
Devil unscathed.
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The
Master and Margarita
is an out-of-control carnival of magic, flesh, vodka, madness, drama, and comedy.
It’s a story with many layers, each one a very tasty treat.
Author:
Mikhail Bulgakov
Published:
Moskva Journal, 1966. First published in Great Britain by Collins and the
Harvill Press, 1967. Pictured Vintage edition published 2003.